Nutritionally Dense Sea VegetablesProvide the Power of the Sun and Sea Combined

Sea vegetables are a low calorie, fat fee, salad from the sea that contains one of the richest sources of vitamins and minerals of any plants. Seaweed contains high amounts of calcium, phosphorous and is also high in magnesium, iron and the essential nutrient iodine. Sea plants also contain vitamin A, in the form of beta-carotene, vitamins B1, B2 and B6. Also bioavailable vitamin C, pantothenic and folic acid. Further, they contain trace elements of dozens of other essential nutrients in a balance that is ideal for human physiology.

The unique combination of nutrients found in Sea Vegg is comprised of twelve varieties of sea vegetables. They help with regulating hormones, assiting your body with metabolism, enhancing the skin and hair, and infusing essential nutrients into the blood stream. Another benefit is that brown seaweed, in particular, has been shown to bind with heavy metals and other toxins and help remove them from the body.

Other health benefits associated with seaweed include: